June 30th weekly menu

Order cutoff date:

Delivery date:

Allergen disclaimer: Allergen disclaimer: this product is made in a facility where wheat/gluten, soy, tree nuts, eggs, dairy, shellfish, peanuts, and sesame are present

  • Nikujaga

    beef, potato, onion, carrots, konnyaku, snow peas, soy sauce, sugar, fish base( bonito & kelp)

    • Freezable
  • Japanese Tofu Meat Patty Butter Shiitake Mushroom Sauce

    ground pork, ground beef, tofu, onion, shiitake mushroom, mirin, soy sauce, butter, miso, apple sauce

    • Freezable
  • Amakara grilled chicken

    chicken, honey, sake, ginger, garlic, soy sauce

    • Freezable

Main Dishes: Seasoning Ingredients

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Main Dishes Seasoning Ingredients

Nikujaga : Soy sauce: Water, Wheat, Salt, Soybeans

*Contains: Wheat, Soybeans

Japanese Tofu Meat Patty Butter Shiitake Mushroom Sauce:Mirin: Water, Rice, Komekoji (malted rice), Sugar, Alcohol, Salt

Soy sauce: Water, Wheat, Salt, Soybeans

Miso: Soybean, Water, Malted rice, Salt

*Contains: Wheat, Soybeans

Amakara grilled chicken:Soy sauce: Water, Wheat, Salt, Soybeans

*Contains: Wheat, Soybeans

  • Surprise Main Dish

    We wish we could tell you what exactly will be the Surprise - but it's always a surprise!

  • Tofu Seaweed salad

    organic tofu, seaweed, cucumber, vinegar, soy sauce, sugar, sesame seeds

    • Eat me cold
  • Soy Milk Miso Soup

    napa cabbage, daikon radish, carrots, onion, organic soy milk, miso

    • Eat me early

Side dishes: seasoning ingredients

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Side Dishes Seasoning Ingredients

Surprise Main Dish:

Tofu Seaweed salad :Vinegar: Rice vinegar (rice, water) diluted with water to 4.3%acidity

Soy sauce: Water, Wheat, Salt, Soybeans

*Contains: Wheat, Soybeans

:

Soy Milk Miso Soup :Miso: Soybean, Water, Malted rice, Salt

Order weekly meal plan