September 16th weekly menu

Order cutoff date:

Delivery date:

Allergen disclaimer: Allergen disclaimer: this product is made in a facility where wheat/gluten, soy, tree nuts, eggs, dairy, shellfish, peanuts, and sesame are present

Main dishes

  • Yamitsuki amakara chicken wing

    chicken wings, wheat flour, potato starch, garlic, canola oil

  • Meatball with cauliflower in tomato sauce

    ground beef, organic tofu, cauliflower, canned tomato, onion, grated cheese, garlic, sake, soy sauce, sugar, salt

    • Freezable

  • Niku tofu

    pork belly, onion, organic tofu, leek, soy sauce, sugar, mirin, sake

Main Dishes: Seasoning Ingredients

Main Dishes Seasoning Ingredients

Yamitsuki amakara chicken wing: soy sauce, mirin, honey, white sesame seeds

Meatball with cauliflower in tomato sauce:Sake: Rice koji (enzyme modified), Sugar, Alcohol content: 13 % (by volume), Salt, Glucose

Soy sauce: Water, Wheat, Salt, Soybeans

*Contains: Wheat, Soybeans

Niku tofu:Soy sauce: Water, Wheat, Salt, Soybeans

Mirin: Water, Rice, Komekoji (malted rice), Sugar, Alcohol, Salt

Sake: Rice koji (enzyme modified), Sugar, Alcohol content: 13 % (by volume), Salt, Glucose

*Contain: Wheat, Soybeans

Side dishes + soup

  • Vermicelli salad

    spinach, carrot, vermicelli, garlic, sesame, soy sauce, chicken bouillon, sesame oil, sake

  • Stir-fried carrot corn

    Carrots, corn, eggs, noodle soup, cooking sake, sesame oil

    • Eat me early

  • Steamed chicken daikon ponzu

    chicken breast, daikon radish, ponzu, vinegar, yukari

    • Eat me cold

  • Soup: Pumpkin and broccoli soy milk soup

    Japanese pumpkin, broccoli, onion, organic soymilk, cabbage, napa cabbage, sesame paste, miso, butter

    • Eat me early

Side dishes: seasoning ingredients

Side Dishes Seasoning Ingredients

Vermicelli salad :Soy sauce: Water, Wheat, Salt, Soybeans

Chicken bouillon: Salt, Maltodextrin, Flavor Enhancers (Monosodium Glutamate, Disodium 5-Inosinate, Disodium 5-Guanylate), Dehydrated Chicken Meat, Natural and Artificial Flavorings, Chicken Extract, Sugar, Chicken Fat, Yeast Extract, Spice.

Sake: Rice koji (enzyme modified), Sugar, Alcohol content: 13 % (by volume), Salt, Glucose

*contains: Soybean, Wheat

Stir-fried carrot corn:noodle soup base: Fish extract ( water, dried bonito dried tuna dried sardine) Soy sauce, Water, Glucose fructose syrup, Sugar, Salt, Monosodium glutamate, Alcohol, Bonito exact, Fermented wheat protein, Mirin, Kelp exact, Disodium succinate, Disodium inosinate, Disodium guanylate

Steamed chicken daikon ponzu :Ponzu: Soy sauce, Glucose fructose liquid sugar, Citrus juice, Vinegar, Salt

*Contains: Soybean, Wheat

Pumpkin and broccoli soy milk soup :Miso: Soybean, Water, Malted rice, Salt

*Contains: Soybean

Seasoning Ingredients:

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