August 19th weekly menu
Order cutoff date:
Delivery date:
Allergen disclaimer:
Main dishes
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Grilled honey mustard salmon
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Potato and beef stir-fry
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Cabbage and pork yuzu salt stir fry
Main Dishes: Seasoning Ingredients
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Main Dishes Seasoning Ingredients
Grilled honey mustard salmon:
Potato and beef stir-fry :
Cabbage and pork yuzu salt stir fry :
Side dishes + soup
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Enoki to moyashi oyster-mayo
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Tofu Seaweed salad
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Oriental chicken salad
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Soup: Soy milk miso soup
Side dishes: Seasoning ingredients
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Side Dishes Seasoning Ingredients
Enoki to moyashi oyster-mayo:
Tofu Seaweed salad :
Oriental chicken salad :
Soy milk miso soup :